Participating Restaurants

With over 1500 chefs from all five continents, France is inviting the world on a journey.

Choose your favorite table at a bistro, a brewery, contemporary, or haute cuisine restaurant. Taste, share, and enjoy diversity at Goût de / Good France.


Fine dining
Acquario
Wrocław, Poland
Chef: Justyna Słupska Kartaczowska
Bistro
Bistrot Sant Just (centro historico)
BOGOTA, Colombia
Chef: ERIC NOIRARD
Modern cuisine
Grand Hills, a Luxury collection Hotel & Spa
Broumana, Lebanon
Chef: Yann Giacomoni
Modern cuisine
Restaurant Le Gabriel
Achrafieh Beyrouth, Lebanon
Chef: Amine Bou Ghosn
Modern cuisine
THE LEGACY GRILL
KOLKATA, India
Chef: MADHUMITA MOHANTA
Modern cuisine
"Ile de Re" Hotel GOLFER*** Kremnica
Kremnica, Slovaquia
Chef: Alexandre Koplewsky
Fine dining
"Kolory Wina" (NoBo Hotel*** Łódź)
Lodz, Poland
Chef: Jaroslaw Bienkowski
Bistro
-U- Bistro & Bar
Cairo, Egypt
Chef: fabrice Le Guilloux
Fine dining
///////// L' ALGERIA ///////////
tiziouzou, Algeria
Chef: MED AKLI SAIDI
Bistro
114 Faubourg
Paris, France
Chef: Eric Frechon
Fine dining
1611 Restaurant
Gdansk, Poland
Chef: Lukasz Ceglowski
Fine dining
1621
Cartagena, Colombia
Chef: Padró Daniel
Bistro
19 glas
Stockholm, Sweden
Chef: Peter Bennyson
Fine dining
1906 Gourmet Restaurant
Choczewo, Poland
Chef: Pawel Dolzonek
Modern cuisine
1921 SOFITEL
Montevideo , Uruguay
Chef: Mauro JONES
Fine dining
2.0/
Belgrade, Serbie
Chef: Mirko Stojić
Bistro
24/7
Chandigarh, India
Chef: Vijay Chef Vijay Thapliyal
Modern cuisine
24/7 - The Lalit Ashok
Bangalore , India
Chef: Suvaranjan Banerjee
Bistro
2oxs
Kuala Lumpur, Malaysia
Chef: Thierry Le Baut
Bistro
3 etage
seoul, South Korea
Chef: Jaehee Ahn Jaehee Ahn

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