Fleur de Sel French Restaurant

Fine dining

Our restaurant

黎俞君主廚在法國實習時期
看了一本Et la mer deviant del書籍,
原來法國料理對鹽如此的講究,
鹽對追求完美料理的人如此重要,
對食材的講究與當初餐廳的命名一致,
從眾多鹽中挑選這產量非常少的鹽之花。

鹽之花,花字與古字的華同義,
因此有“鹽之華”法式料理廚房的誕生~
如同鹽之花的細緻、迷人,
黎俞君主廚以食材的講究、做工的堅持,
讓您感受鹽之華法式料理廚房的有感溫度!

原本位於台中國美館附近經營13年的鹽之華法國餐廳
在2018年嶄新的風貌呈現
除了黎俞君主廚特聘國外建築設計師精心打造屬於自己夢想中的廚房與空間氛圍!
During her exercitation in France,
Chef Li,Yu-chung read a book “Et la mer “deviant del to discover that
French cuisine stresses so much on salt,
And salt is so important to a person pursuing perfect cooking.
Such particularity in ingredients conforms to the title of the restaurant,
Fleur de sel (or Flower of salt),
a selected salt among its kind with rare production.
Flower of Salt, which means essence in ancient Chinese,
is given to a French cuisine restaurant.
Delicate, enchanting as Flower of Salt,
French dainty by chef LI Yujun brings you a perceptible temperature
With her particular ingredients and consistent craftsmanship!
Located by the park lane of National Taiwan Museum of Fine Arts,The restaurant features a classical while fashionable appearance,with a dark grey arched door, a courtyard with green French turf,
And a totem of rooster at the gate that looks like a Cancan girl.
This diligent, independent and confident rooster marching
with head high and broad strides,
Is exactly spirit logo of the restaurant, and that of the French Republic.

Sleek lines and quiet colors
Produce a dining space of modern and enchanting atmosphere,
With flower-shaped crystal lights echoing on black diamond-liked floor,
And French chanson notes flowing among rose pedals on the table.
Though small-sized, the restaurant renders equilibrium and grace,In addition to gentle service and polite wording from the waiters,
To perfect the dainty with delicacy and elegance.

Contact

No. 581-1, Shizheng Rd., Xitun Dist., 407, Taichung City Taiwan
Phone number :
+886423726526
Website :

Menu Good France 2019