Pot au feu

Haute gastronomie

Notre restaurant

The fare to be savored at Pot-au-Feu is always made from fresh seasonal

ingredients supplied by local farmers or trusted purveyors.

The menu available on our website changes every day.

Meals are prepared according to traditional Czech and European recipes

with a distinct emphasis on French cooking techniques. In the kitchen,

we pursue a single goal - to transform the best natural resources into a harmony of flavors.

The intimate size of our establishment guarantees customers that the

dish of their choice will be prepared either by Chef Jan Kracík himself

or under his close supervision, for it is above all his buoyant creativity

that makes each visit to Pot-au-Feu into a unique culinary event.xxxx


Rybná 13 11000, Prague 1 République tchèque
Numéro de téléphone :
Site internet :
Pot au feu

Menu Goût de France 2018