Le Restaurant is a restaurant in the classic sense, which collected everything that it should be: a rich collection of delicacies; an extensive wine menu; thought out to the last detail serving and impeccable service. Created as a closed club of the largest wine-merchant company "VINOTERRA", today Le Restaurant is open to all.
Le Restaurant has a young, talented and ambitious chef Jeremy Uruty from Bordeaux.
Le Restaurant welcomes its guests with an aquarium full of delicious seafood: oysters, king crabs, vongoles, sea urchins, anadars, lobsters and clams. There is also a meat cabinet with marbled beef steaks, prosciutto from wild lamb, farm goose legs.
Here is one of the best collections of wines in Moscow: from recognized masterpieces of Italy and France to amazing discoveries from Germany, Austria, the New World.