Participating Restaurants

With over 3000 chefs from all five continents, France is inviting the world on a journey.
Bistro
Amiel Gourmet
Bangalore, India
Chef: Amiel Guerin
Modern cuisine
Food Exchange
Chennai, India
Chef: Selvan Kalai
Bistro
Threesixtythree
Kolkata, India
Chef: Chef Pappu Chef Singh
Modern cuisine
L'Opéra
Noida, India
Chef: Pragati Mitta
Modern cuisine
MYNT
Kolkata, India
Chef: Joshi Parthiv
Fine dining
DE BUSSY RESTAURANT
PONDICHERRY, India
Chef: KUMAR VIJAYA KUMAR
Bistro
CAFE NOIR RESTAURANTS
Bangalore, India
Chef: Vijay Bangera
Bistro
La Utsav
Bengaluru , India
Chef: Suvaranjan Chef Suvaranjan Banerjee
Bistro
AJANTHA SEA VIEW HOTEL
PONDICHERRY, India
Chef: KANNAN MANIKANDAN
Bistro
Cafe Swiss
Kolkata, India
Chef: Subhash Jana
Bistro
Omo
Kolkata, India
Chef: Manish Das
Modern cuisine
bread and chocolate
kuilapalayam auroville, India
Chef: daniel trulson
Fine dining
THE LEGACY GRILL
KOLKATA, India
Chef: MADHUMITA MOHANTA
Fine dining
Baker Street
Pondicherry, India
Chef: Ramaradja Ejilmady
Modern cuisine
Le Boulevard
Pondicherry, India
Chef: Naba Naba Kumar saha
Modern cuisine
La Villa
Pondicherry, India
Chef: MICHEL CHRISTMANN
Modern cuisine
The Square
New Town, Kolkata, India
Chef: Neelabh Sahay
Bistro
La Villa Shanti
Pondicherry, India
Chef: Michel Christmann
Fine dining
Ottimo at West View
New Delhi , India
Chef: Akshay Akshay Bharadwaj
Bistro
Square
kochi, India
Chef: Debmalya Roy