Participating Restaurants

With over 3000 chefs from all five continents, France is inviting the world on a journey.
Modern cuisine
Avignon
Minsk, Belarus
Chef: Sadovski Dmitry
Bistro
Casse Croute
London, United-Kindgom
Chef: Sylvain Soulard
Bistro
Brasserie Juliette
Aarhus C, Denmark
Chef: Juliette Itchen
Modern cuisine
Plus Restaurant / Mövenpick Hotel Ankara
Ankara, Turkey
Chef: Ömer Afacan
Modern cuisine
L'HETEROCLITE
Bagnoles de l'Orne, France
Chef: Kevin Breuil
Fine dining
Stufvenas gastgifveri
Söderåkra, Sweden
Chef: DRAGAN UNIC
Modern cuisine
Retour Versterbro
København K , Denmark
Chef: - -
Modern cuisine
ZENCEFIL
İstanbul, Turkey
Chef: Cevat SOYDEMIR
Fine dining
Celebrities by Mauro Colagreco
Dubai, United Arab Emirates
Chef: Hugo Soulery
Modern cuisine
Osteria Rabezzana
Torino, Italy
Chef: Giuseppe Zizzo
Fine dining
Planinka
Ljubno ob Savinji, Slovénia
Chef: Zdravko Robic
Bistro
Mørkenborg Kro
Veflinge, Denmark
Chef: Ole Hansen
Bistro
Buurtbistrot Laurensius
Rotterdam, Netherlands
Chef: Laurens C. van Beek
Fine dining
Diva
Praslin, Seychelles
Chef: Jordi Vila
Modern cuisine
TAYPÁ
LAGO SUL, Brazil
Chef: ESPINOZA MARCO
Bistro
Anis Cafe and Bistro
Atlanta, United-States
Chef: Arnaud Michel
Fine dining
Los Naranjos
La habana, Cuba
Chef: Santana Ernesto
Bistro
Becks Brasserie Drammen
Drammen, Norway
Chef: Mateusz Wacek
Modern cuisine
WINESTONE
Kraków, Poland
Chef: MACIEJ PLUTA
Bistro
Societi Bistro
Cape Town, South Africa
Chef: Tristan Camilleri