Open

OPEN is a simple, casual, retro-futuristic restaurant concept, a new and distinct ‘free-standing’ restaurant brand.

Key appeals include the good food, affordability, comfort, efficient service and a fun, convivial environment. OPEN aims to be a Social Epicentre wherever it is located and to build a strong customer base and loyalty in the local community, thereby increasing hotel guest retention as well

MEKHAEL ESTEPHANE CLUSTER EXECUTUVE CHEF

Lebanese born Mekhael Esthephane is a talented executive chef who brings continents of knowledge to DoubleTree Al Sadd and Aleph Residences Doha. Mekhael has almost two decades of experience in the Middle East and Africa across various restaurants that served Chinese, Asian, fine dining, Mexican, deli, flight-lounge and buffet cuisine. At Aleph Residences, Mekhael will head up The Pantry’, a unique dining concept for busy Doha citizens. Chefs are just one quick call away to prepare the freshest garden and farm produce which go straight to their table. Grab-and-go, heat, reheat or cook. Simple.