DC restaurant

DC restaurant is located along Persiaran Zaaba TTDI, Kuala Lumpur - an urban township, housed in a 3-storey building built in the 1970s.

Each floor houses a different experience, inspired by the same spirit of innovation -

Starting with the ground floor

"Le Comptoir"- by darren chin. Literally "the counter"
A perfect pre-dinner waiting area. Where guests can enjoy a light aperitif and small canapés before proceeding to "La Salle"(our main dining room).

On the 1st floor

"La Salle"- by darren chin
Literally means -The Room- features
DC restaurant's main dining area, still with a daily changing prix fixe menu, but in a more formal environment. Here, our culinary experts push the boundaries, with a touch of luxury transporting diners into the sublime.

Chef Darren Chin
Chef de cuisine and proprietor of DC restaurant in Kuala lumpur.

Restaurant Darren Chin is a warm and welcoming unassuming fine dining restaurant located in the quaint suburbs of Taman Tun Dr Ismail.

Classically trained in Paris. And have been cooking professionally for 17 years.
The cuisine of Darren Chin, encompasses the usage of fine quality seasonal ingredients and sound french cooking techniques with a melange of taste & textures.
Darren Chin has developed its own style of cuisine which also encapsulates the local malaysian terroir with farm fresh vegetables from his designated farm in Cameron Highlands. As menus and dishes continue to evolve and constantly change in season.

Dining at Restaurant Darren Chin is truly a celebration of malaysian gastronomy and craftsmanship of the highest form.