In the old center of Split, within the walls of the Papalićeva palace from the 15th century, bistro-restaurant Apetite is situated. Simple Mediterranean interior exudes with aromas of local cuisine. Area of the restaurant is divided into three parts: the area around the large wooden bar and wine cellar, the area for food serving and the part where guests can sit and enjoy the intimacy. The restaurant capacity is for 90 people, with a separate hall for 50 people.
When all these gastronomic wonders are being served inside the walls of a 700 years old palace in modern, minimalist interior designed by famous Split architect Lea Aviani that makes your visit even more pleasurable.