Le Petit Nantais Bistrot Accueil / Restaurants participants / Le Petit Nantais Notre restaurant French family run bistrot in an English village serving fresh traditional dishes and sometimes with a twist, like « Frappas » , meaning French tapas circa 2010. Contact 41 Bridge Road KT8 0BS, Hampton Court Village East Molesey Royaume-Uni Numéro de téléphone : 07796266006 Site internet : http://www.lepetitnantais.com Jp Gravier 40 years in England originally from Nantes on the west coast of France Owner of a restaurant since 1985 Le Petit Nantais since1997 Love serving French food to the cosmopolitan customer Menu Goût de France 2020 Local Rabbit terrine from a recipe of my great grand mother circa 1901 Filet of sea bass with a sauce from my great great auntie circa 1958 Beurre Nantais with West Indies flavour Curé Nantais (uncooked pressed washed-rind cow cheese), Machecoulais (soft moulded ripened cows’ milk), Crottin de Chavignol (soft ripened crumbly goat cheese) Gâteau Nantais (soft round cake flavoured with almonds powder and rum) Muscadet sur Lie, Sancerre Blanc, Le Petit Nantais blended rumsApéritif maison Infused Muscadet £60.00 inclusive of apéritif and wines French Terrine de Lapin de mon arrière Grand mère Filet de bar au beurre Nantais parfum des iles, pommes de terre de Noirmoutier à la fleur de sel Rocher Nantais, Crottin de Chavignol, Machecoulais Gâteau Nantais au Rhum Muscadet sur lie Sancerre Blanc €60 avec vins et apéritif ie. cocktail maison à base de Muscadet circa 1980