Alain Ducasse at The Dorchester

Haute gastronomie

Notre restaurant

Alain Ducasse at The Dorchester offers contemporary French cuisine with a professional bespoke and friendly service. Interpreting Alain Ducasse’s culinary vision is an industry-leading team including Executive Chef Jean-Philippe Blondet and Restaurant Director Enrico Baronetto. Awarded 3 Michelin stars, Alain Ducasse at The Dorchester is one of the UK’s most prestigious restaurants where diners indulge in unrivalled cuisine and impeccable service. A modern, light and elegantly informal setting complements the restaurant’s forward-thinking approach to haute cuisine.


53 Park Lane W1K 1QA, London Royaume-Uni
Numéro de téléphone :
+44 (0)20 7629 8866
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Menu Goût de France 2020